Red groats with meatI think jareesh is the traditional food that everyone agrees to love 👌🏻 That's why today we described red groats in its original way😋 . Good health to you💕💕💕
4 cups of groats, soaked in hot water for an hour
A kilo of
Butter or oil
Chopped onion
Chicken broth cube
1 tablespo
step 1 Fry garlic and onions in oil, then add spices and meat and stir until they change color
step 2 Add approximately 2 liters of water and the jareesh and close the pot for 35 minutes
step 3 We open the pot and add the yogurt, cooked tomatoes, lemon salt, and water as needed. Stir it, then cover it again for 15 to 20 minutes.
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