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Karak Tea

Meal Details

  • No. : 78
  • Date : 07-02-2016
  • Category : Drinks
  • Level : Novice
  • Estimated Duration : 15 Min.
  • Persons : 4

Ingredients

Ingredients

  • 5 - 6 cups water
  • 3 teabags - or loose tea
  • 3/4 can Condensed milk - weighted 160 ml
  • 1/4 cup sugar

Spices

  • 8 piece cloves
  • 15 cardamom
  • 8 piece black pepper
  • 1 stick cinnamon
  • 1 tsp. ginger - grated

Preparation


1- In pot , boiling water .

2- Lightly crush spices using a mortar and pestle (or a plastic bag and rolling pin). Do not powder them. 

3- Add crushed spices and ginger in the pot , and bring them to boil for 2 - 3 minutes.

4- Add tea and sugar , and continue boiling .

5- Add evaporated milk , until boiling, remove it from the heat , Served Hot .

Bon appetit

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